I usually don’t eat burgers, but these turkey burgers are to die for! I usually pop a cheese slice on mine and eat it plan. Really healthy, filling, quick, and easy!
This recipe was taken from All Recipe
Takes- 35 minutes Serves- 8 people Calories- 233
- 2 eggs
- 2 cloves garlic, minced
- 4 ounces feta cheese
- 2 pounds ground turkey
- 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
- Preheat a lightly oiled pan at medium-high heat
- While the pan is preheating, mix together the eggs, garlic, feta, spinach, and turkey in a large bowl. Form about 8 patties
- Cook burgers in pan for 5-6 minutes on each side
Plate and ENJOY!